Never in the past have, I been so careful about my diet, what I am eating and avoiding! Pregnancy and motherhood really change you so much.
Gastrointestinal Problems in Pregnancy
Gastrointestinal Problems in Pregnancy
- Heartburn and Acidity
- Nausea and Vomiting
- Early satiety in advanced pregnancy
- Constipation
- Aggravation of pre existing piles (Hemorrhoids)
While none of these can be prevented, they can be largely tackled with good care
Food Do's during Pregnancy
- Eat non spicy non greasy food, every 2 hourly
- Drink plenty of fluids- water, juices, milk and milk products
- Eat foods rich in proteins, calcium, carbohydrates, iron and vitamins
- Eat fiber rich fruits and vegetables
- Have a 2 to 3 glasses of milk/buttermilk
Food Don'ts during Pregnancy
- Avoid eating raw uncooked food, sushi, mithai prepared outside
- Avoid eating refined food- maida. Maida lacks fiber, and aggravates constipation
- Avoid roadside chaats and foods. Risk of serious infections is high in pregnancy
- Avoid prolonged fasting. Hunger aggravates nausea
- Avoid spicy and oily food. Worsens acidity and heartburn
- Avoid deep sea fishes (high mercury) particularly first trimester. Refer here for details.
Good Foods to eat during Pregnancy
The list is long and endless. Here's what I have been eating
The list is long and endless. Here's what I have been eating
- Rotis, especially fortified with Ragi/Soyabean flour. Rice and dal, Dal khichdi
- Fresh seasonal fruits. Wash properly before eating. Have home made juices or packaged juices if unable to eat solids, first trimester
- All vegetables, leafy vegetables, pulses and sprouts in form of vegetables and salads
- Dry fruits and nuts, dates. Keep in a small box, and carry along to work place as well!
- Peanut jaggery chikki and ladoos as in between munchies
- Milk, buttermilk, curds or lassi. Homemade milk products please
- Kurmura Bhel made at home, corn bhel, sprouts bhel make good snacks
- Soups made at home- avoid powders available in market. No nutrition, loaded with chemicals
- Poha, dosas, upma, oat porridge, sandwiches have been my breakfast staples
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